Dim Sum from restaurants in Vancouver

Part of *the story*

Meet Bjoern Weissgerber, the renowned Executive Chef at Roka Akor, Scottsdale’s latest fine dining experience. Japanese Robata, bincho tan and shochu will introduce you to unique, unforgettable flavors within an elegant, relaxed ambiance perfect for any occasion. http://www.rokaakor.com/

Jean-Georges Vongerichten: "I'm all about creating cravings." Vongerichten has designed a series of signature Le Méridien breakfast dishes and drinks that convert the hotel breakfast into an experience that’s not only invigorating but memorable. Le Méridien’s experiences are defined and enriched by a group of cultural innovators and artists called Le Méridien 100. The group comprises a global array of visionaries, from painters to photographers, musicians to designers, chefs to architects. For more information www.lemeridien.com

Meet Muamar Habul, the General Manager of Roka Akor, Scottsdale's newest fine dining experience. Featuring Japanese Robatayaki, bincho tan, and shochu, Roka Akor introduces some very unique and unforgettable Japanese styles and flavors. After exploding in London, Macau, Hong Kong and Dubai, as one of the most popular new experiences in dining, Roka has selected Scottsdale Arizona as its first American location.